Date: Jan 23, 2010
We went here to grab the opportunity of the restaurant week. I really appreciate restaurant weeks because we get to try really high end restaurants at an affordable price. Who would not grab that opportunity, right?
It was the most delicious grilled salmon I ever had. It has this unbelievable thin crisp skin and the fish tasted so fresh. My husband had a 10 oz. filet mignon and it was also cooked perfectly. It was also one of the best steaks he had. I tried their Marquee cocktail and they put their M logo on it. So cute! And for dessert we shared the Mango Tea Sorbet. My husband who's not a fan of sweets loved this!
The ambiance was so romantic. I love their contemporary decors, high ceilings and upscale design. And our server was so nice! I very much recommend this restaurant. Perfect for special occasions with your loved ones. Next time, when it's not freezing, we'll definitely get a seat outside. Maybe on our anniversary or my birthday, honey?